Gilberto's Lunch Menu
| SEAFOOD | ||
|---|---|---|
½ doz $16.40 $19.80 $19.20 |
1 doz $25.20 $28.90 $28.10 |
|
| - green prawns cooked in oil & garlic with a touch of chilli | $19.00 |
|
| - tender baby octopus cooked in natural juices with olives, capers and spices | $19.00 |
|
| - lightly floured & fried | $18.00 |
|
| - grilled | $27.00 |
|
| - mornay, thermidor or princess | ½ $40 |
full $66 |
| & served with an assortment of fresh in season seafood such as: Crab, Prawns, Scampi, Calamari, Lobster & Oysters |
$120 |
|
| PASTA | ||
| - ham, mushrooms, cheese & cream | $19.40 |
|
| - bacon, beef fillet, tomato & onion with a touch of chilli | $19.90 |
|
| - served with a varity of seafood , only available when seafood is fresh | $22.90 |
|
| - minced beef fillet, rolled in fresh pasta with tomato, cheese & white sauce | $19.90 |
|
| RISOTTO | ||
see our blackboard special risotto |
||
| SALADS | ||
$15.00 |
||
| Caesar | $15.00 |
|
| Caesar with Chicken | $17.00 |
|
| Caesar with Prawns | $19.00 |
|
| VEAL & CHICKEN | ||
| - cooked in white wine, lemon and basil | $25.00 |
|
| - coated in breadcrumbs | $25.00 |
|
| - with fresh mushrooms, white wine & cream | $30.00 |
|
| - with mushrooms, tomato, shallots & a touch of garlic | $30.00 |
|
| - thin slices, filled with ham & cheese, cooked in red wine, mushroom & cream sauce | $35.00 |
|
| - with asparagus & prawns with cream & red sauce | $35.00 |
|
| - cooked in a sweet Marsala wine | $25.00 |
|
| STEAK | ||
| - served with your choice of Pepper, Diane or Mushroom sauce or Red Wine Jus, salad or vegetables | $35.00 |
|
| BREADS | ||
$4.40 |
||
$4.40 |
||
| Mixed Basket | $5.00 |
|
$3.00 |
||
| SIDE DISHES SALAD | ||
$5.00 |
||
$6.00 |
||
| Tomato, onion & basil | $6.00 |
|
$6.00 |
||
| Vegetables | $6.00 |
|
| PIZZA | ||
| (seasonal seafood) | $21.00 |
|
| (vegetarian) | $21.00 |
|
See our blackboard daily special pizza |
||
For bookings & enquiries, please phone us on 02 4340 1205
Villa Sorgenti ~ 31 Kowara Rd, Somersby
Open 7 nights a week for dinner
and Saturday and Sunday lunch